Florencia Campicelli, a sommelier at Anuva Wines of Buenos Aires, talks about Argentinian wine. Here she discusses the major grapes and winemaking areas—Paul Fishman
wine
The Bond Files are open. Read about James Bond’s Champagne and swagger in Casino Royale—Paul Fishman
What does James Bond drink? How does James Bond drink? What should you drink now if you want to be a Bondian drinker? Read the Bond Files to find out—Owen Williams, Andy Hamilton and Paul Fishman
What is mamajuana, how do you make/drink it and does it have special properties? The truth about an eclectic and upmarket dirty shot—Ben Skuse
What is like to be part of a grape harvest? Hard, dangerous and interesting work—Richard W H Bray
Fermented grape juice, Gérard Depardieu and a she-minotaur. Why France will win the 2015 rugby world cup—Paul Fishman
The editors’ seasonal drinking suggestions. Beer, wine, spirits and cocktails—Andy Hamilton, Paul Fishman, Jeff Lewandowski
The editors’ seasonal drinking suggestions. Beer, wine, spirits and cocktails—Andy Hamilton, Paul Fishman, Jeff Lewandowski
Drinking makes me feel good. Dan Aykroyd, the Ghostbusters video game and Crystal Head vodka—Owen Williams
From homemade fruit wine to building restaurant wine lists. A former hotelier and restaurateur on loving the grape—Alena Pergl-Wilson
Alderman Lushington 